Exploring the Southwest with Bosque Brewing Co.'s Weekend Trails Pale Ale

Welcome, beer enthusiasts and adventure seekers! Today, we're excited to introduce you to Bosque Brewing Co.'s latest addition to our staple beer lineup – the Weekend Trails Southwest Pale Ale. Crafted with passion and a touch of the Southwest spirit, this ale is a tribute to the stunning landscapes of New Mexico.

Weekend Trails Southwest Pale Ale: A Journey for Your Taste Buds

At 6% ABV and 30 IBU, Weekend Trails is your ticket to a balanced and easy-drinking experience. We believe in keeping things simple, and this pale ale embodies just that. It's not just a beer; it's an invitation to explore the diverse and beautiful terrains that New Mexico proudly boasts.

Tasting Adventure: A Symphony of Flavors

Picture yourself sipping on this medium-bodied ale, perfectly balanced with floral, tropical, and citrus hop aromas. Bright and hop-forward, Weekend Trails is a celebration of Sabro hops, creating a sensory journey with every sip. The blend of 2-Row, vienna, and honey malts provides the ideal foundation for this refreshing experience.

Crafted with Passion: Brewery Notes

Curious about what goes into this masterpiece? Our brewing team carefully selects 2-Row, vienna, and honey malts, creating a solid base for the magic to unfold. Sabro hops take the stage during the boil, while a dry hop infusion of Sabro and Citra adds the finishing touch. Fermented with Chico Ale yeast, Weekend Trails is more than a beer; it's a crafted expression of our dedication to quality brewing.

Save the Date: Friday, February 16th

Mark your calendars! Weekend Trails will be hitting all Bosque Brewing Co. locations, Restoration Pizza, and retailers near you on Friday, February 16th. Get ready to embark on a flavor journey that mirrors the diverse landscapes of New Mexico.

As we gear up for the release of Weekend Trails, we'd love to hear your thoughts and answer any questions you might have. Feel free to shoot us an email at info@bosquebrewing.com or reach out on your favorite social media platform! Let's embark on this Southwest Pale Ale adventure together! Cheers to simplicity, exploration, and great beer. 🍻✨

Aayush Gupta sat down with Jess Griego to talk about our upcoming locations.

Special thanks to Aayush Gupta for sitting down with Jess Griego to discuss our upcoming openings!

To read the full article CLICK HERE

“Although, previous expansion plans were stalled by the Covid-19 pandemic, Griego said it is not the first time Bosque has opened multiple locations at the same time, stating “this is basically what we do.”

“Being able to find turnkey projects that we can turn around in 90 days is important to us,” Griego said. “And we're always mindful about not over- saturating an area. We keep tabs on what our customers are requesting and we look for those opportunities whenever they pop up. People have been
asking for a location on the Westside for a long time."“

Albuquerque Journal sat down with Jess Griego to discuss our upcoming projects.

Special Thanks to Rosanna M. Martinez for sitting down with Jess Griego to talk about our THREE upcoming locations. To read the full article, CLICK HERE


”There is no stopping Bosque Brewing Company.

It continues to grow and spread its reach across Albuquerque and around the state. It currently has locations in the Duke City, Bernalillo, Las Cruces and Santa Fe. A new taproom will soon emerge on the same street where the brewery began in October 2012. The brewery is planning to open a new location at the former space that once housed Applebee’s on San Mateo Boulevard and Academy Road NE. Bosque’s original location once sat on San Mateo. The lease has been signed and construction has begun to transform the former chain restaurant.

“We will be redoing the whole bar,” said Jess Griego, chief operating officer at Bosque Brewing Company. “We also will be leveling the floors. Applebee’s had little ramps that you would go up and (had) the bar lower and the seating higher. We will make it all one level and then we will be redoing the draft system as well (with) 20 taps. We’ll also have our Bosque spirits and wine and all the offerings that we have at our current locations.””