GABE JENSEN

Chief Executive Officer & OWNER

Gabe has served in various roles through Bosque’s evolution, including Head Brewer, Director of Operations, and Managing Director. Under his oversight and care, the company has grown from a small startup that produced 350 barrels in its first year to a brewery producing well over 10,000 barrels a year. He strives to surround himself with the most talented people in the business and credits much of the success of Bosque to finding the right people for the right jobs. His primary responsibilities are now developing growth opportunities.

JESS GRIEGO

Chief operations officer & Owner

Certified Cicerone®

Jess was one of six original Bosque Brewing Co. employees when we opened in October 2012. She began her career with the company as a server, and as Bosque has evolved, she has evolved along with it; including becoming an equity partner in 2019. She has led multiple expansions alongside the executive team, has developed and refined the Bosque brand both internally and externally, and oversees all things operations at the company. Jess sits on the Board of Directors for the Brewers Association, is a Certified Cicerone®, received her Masters in Business Administration from the University of Illinois in 2023, and is the Chapter co-Lead of the New Mexico Pink Boots Society.

JOHN BULLARD

Chief Production Officer & OWNER

Our Brewmaster is responsible for recipe development, raw ingredient and finished product inventory management, brewery staff management, and training. He holds an American Brewers Guild Intensive Brewing Science and Engineering certificate. He joined Bosque Brewing in 2014 after two years as head brewer of Blue Corn Cafe & Brewery and helped launch our first brewery expansion. John’s dedication to quality and attention to detail have led to several national and international beer competition wins. Under his care, Bosque has become known as one of New Mexico's premier breweries, known for producing world-class beer.

JOTHAM MICHNOVICZ

Chief Development Officer & OWNER

A founding member of Bosque Brewing Co., Jotham is responsible for managing a portfolio of new locations throughout the entire project lifecycle, from origination through construction and handover to taproom operations. Jotham works with the Executive Team to cast vision and direction for the company, evaluate new opportunities, refine established operational practices, and implement new procedures. Jotham is a native New Mexican, whose diverse history of  restaurant launches, commercial real estate appraising, and music is uniquely qualified for the entrepreneurial adventure that is Bosque Brewing Co.

Rachel Bernal

Director of Strategic Alignment

Rachel joined the Bosque Brewing Co. Executive Team in the Spring of 2018 and currently serves as the Director of Strategic Alignment. In this role, Rachel is responsible for the company’s overall strategic vision and planning while ensuring that all departments and company endeavors align with company values and goals. Rachel serves as the project manager for all large-scale special projects to maintain efficient cross-departmental teamwork and communication, systems advancement, and business portfolio growth. Since starting with Bosque, Rachel has held roles in business administration and operations–most recently, as the Director of Taproom Operations. During her tenure with Bosque, Rachel has been involved with new location openings, brand development, and company growth. Rachel oversees the office administration department and upcoming concept and product line development.