ROTATING SPECIALTY BEERS
Nob Hill Public House
We strive to keep our tap lists as up-to-date as possible. However, some specialty beers may sell out faster than we anticipate to update this page or beer boards. For the most accurate and current tap list, we recommend contacting your local location directly or asking your server.
Prickly Playmaker
Prickly Pear Wheat Ale
5.8% ABV | 15 IBU
Prickly Playmaker is making a comeback! Crafted in collaboration with New Mexico United, this bright and easy-drinking prickly pear wheat ale is back just in time for summer match days.
It’s the perfect way to kick off your ultimate NMU tailgate—or sip on draft during one of our official away match watch parties.
Dropping this Friday, June 27th, on draft and 6-pks at all Bosque and Restoration Pizza locations. And the best part? A portion of the proceeds supports the Somos Unidos Foundation, helping to uplift art, sport, and community all across New Mexico.
Enchanted IPA
NM Collab IPA
6.8% ABV | 75 IBU
This is an IPA that the members of the NM Brewers Guild came together to make. We utilized a variety of hop products from Hopsteiner, as well as malt from Country Malt Group and Briess. This is a delicious beer with a genuinely unique hop experience.
The Pilz Have Eyes
Hoppy Pils
5.5% ABV | 25 IBU
This is a SMASH beer, meaning it is made using a single malt and single hop. We first did this with Simcoe Pils and decided to try it with a different hop variety, Motueka. Proximity Pilsen malt and Motueka. That’s it! Fermented with 34/70 yeast.
Sandia Hard Cider
Watermelon Cider | Black Cherry
5.5% ABV
Our friends at Sandia Hard Cider are providing us with their refreshing cider for the summertime while we restock our Beyond the Trees hard cider.
Scotia Light
Scottish Export
5.6% ABV | 20 IBU
This is a Scottish export ale that we’ve been making for 10 years. It was originally called Old Man Jameson. Trademark concerns led us to naming it Scotia Light. Pale and Munich malt make up the base of this malt forward beer while crystal and roasted malts contribute flavor and color.
Wide Orbit
Hazy IPA
6.8% ABV | 50 IBU
We were so pleased with the full-bodied hazy grain bill from Resto Hazy Pale that we decided to use it for this hazy to showcase some newer hop varieties.
A foundation of 2-row base malt, complemented by a generous amount of malted and rolled oats, along with malted wheat. Hopped in the whirlpool with Hopsteiner’s Erebus and Sultana. The Dry hop is dominated by those two same varieties and lightly complemented by Idaho 7. Fermented with Chico yeast.
Shandy Lakes
Shandy
5.3 % ABV | 10 IBU
Spring is almost here so y'all know what that means... Shandy time! This light and refreshing shandy has just enough of a lemony kick to keep coming back for more. Shandy Lakes is a lovely, lemony, wheat forward beer perfect for warmer weather. Loads of lemon juice concentrate is added during fermentation, and the result is a medium-bodied and delicious.