The Bosque Story
It’s where we come together. At Bosque Brewing Co., we think of world-class beer as foundational. Everything we are creating and accomplishing is built on beer, this beverage that has brought people together for millennia. Using world-class beer as a springboard, we strive to shed a light on all of the wonderful reasons we are honored to call New Mexico our home. Our aim is to improve our community with the products we craft and the experiences we offer. This is played out in our inclusive community spaces, which bring individuals together over great beer and great conversation. We push the boundaries and norms of craft beer while remaining true to our values and sense of community. We partner with local businesses, growers, and charities to deepen our commitment to the state that has supported our growth for over six years. We look forward to continuing to create revolutionary products and curate spaces where people come to know that they are an integral part of our story.
Meet Our Team
Chief Executive Officer & OWNER
Gabe has served in various roles through Bosque’s evolution, including Head Brewer, Director of Operations, and Managing Director. Under his oversight and care, the company has grown from a small startup that produced 350 barrels in its first year to a brewery producing well over 10,000 barrels a year. He strives to surround himself with the most talented people in the business and credits much of the success of Bosque to finding the right people for the right jobs. His primary responsibilities are now developing growth opportunities.
Chief Experience Officer & Owner
Jess has been with Bosque Brewing Co. since the first day we opened our doors in October of 2012. She began her journey with the company as a server, and as Bosque has evolved, she has evolved along with it; including becoming a part owner in 2019. She has led multiple expansions alongside the executive team, and has developed beer training, brewery tours, and other educational programs for our co-workers. She manages a variety of responsibilities while ensuring that Bosque’s core values and reputation for world-class products and experiences are alive and well on the daily. Jess is a Certified Cicerone®, sits on the Board of Directors for the New Mexico Brewers Guild, and is the Chapter Lead of the New Mexico Pink Boots Society. Her mission is to build an inclusive and vibrant community by using her love and appreciation for craft beer as her platform.
Chief Production Officer & OWNER
Our Brewmaster is responsible for recipe development, raw ingredient and finished product inventory management, brewery staff management, and training. He holds an American Brewers Guild Intensive Brewing Science and Engineering certificate. He joined Bosque Brewing in 2014 after two years as head brewer of Blue Corn Cafe & Brewery and helped launch our first brewery expansion. John’s dedication to quality and attention to detail have led to several national and international beer competition wins. Under his care, Bosque has become known as one of New Mexico's premier breweries, known for producing world-class beer.
Chief Development Officer & OWNER
A founding member of Bosque Brewing Co., Jotham oversees daily operations, including project management, branding and marketing, and kitchen operations. Together with the team of directors, Jotham is involved in planning, organization development, and oversight of sales and distribution. Jotham is a native New Mexican, whose diverse history of restaurant launches, commercial real estate appraising, and music is uniquely qualified for the entrepreneurial adventure that is Bosque Brewing Co.
J. Quinn Wingerd, CPA, PMP
Chief Financial Officer
Quinn joined Bosque Brewing Co. in 2019 as CFO to strengthen the financial foundation of the company and enable its continued growth and success. He oversees financial planning, risk management, accounting, and financial reporting and assists in tactical and strategic decision making. He also serves as an Associate Board Member at Sandia Laboratory Federal Credit Union and previously volunteered on the Board of Adelante Development Center for five years. His prior work experience includes financial management roles at Sandia National Laboratories and PNM Resources.
Kevin is one of Bosque’s founding members. He has a background in sales and contracting for two Fortune 25 technology companies, as well as experience in technical management. All that, alongside his entrepreneurial drive, has been foundational to Bosque Brewing’s launch and growth. Kevin works alongside the leadership team to help direct Bosque’s expanding business and evaluate new opportunities.
Jared’s experience as a commercial real estate appraiser and his expertise in real estate, financial, and data analysis have proven beneficial throughout Bosque’s growth. Together with the leadership team, Jared assists in evaluating new business and real estate opportunities.