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San Mateo Brewery & Taproom

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POMME FRITES | $5
Thick-cut fries tossed with garlic, sage, and thyme served with tarragon-anchovy mayo and ketchup. 

DUCK CONFIT EGG ROLLS | $7.5
Duck confit egg rolls and fresh veggies with sweet chili and Asian peanut sauce. 

HUMMUS | $5 
Traditional hummus served with pita and seasonal veggies. 
Add green chile $1

CHIPS & FIRE-ROASTED SALSA | $5

JUMBO WINGS (3 STYLES) | $10
Asian, buffalo, or BBQ. Served with bleu cheese dressing, celery, and carrots.

STREET TACOS | PICK 3 $8 | PICK 4 $10

  • Marinated flank steak grilled and thinly sliced, topped with chopped onion, mojo sauce, fresh cilantro, and queso fresco.

  • Shredded pork topped with pickled red onions, fresh cilantro, spicy jicama slaw, and lime crema.

  • Roasted cauliflower topped with chopped onion, mojo sauce, fresh cilantro, and queso fresco.

  • Shredded chicken topped with pickled red onions, fresh cilantro, spicy jicama slaw, and lime crema.

GREEN CHILE FALAFEL | $8
Green chile falafel served atop a bed of greens with tzatziki, red onions, kalamata, olives, tomatoes, and pita wedges.

CARNE ADOVADA TOSTADAS | 2 PER PLATE | $10
Crispy tostadas topped with carne adovada, shoestring potatoes, fresh cilantro, queso fresco, and fried eggs.*

CHEESE AND CHARCUTERIE | $15 
Assorted fine cheeses, cured meats, and house pickled goods.
Without cured meats $12

DUCK POUTINE | $13
A heaping mound of fries topped with red chile duck gravy, white cheddar cheese curds, and shredded duck confit.

GREEN CHILE AND CHICKEN POUTINE | $13
A heaping mound of fries topped with green chile cream gravy, cheddar cheese curds, and pulled chicken.

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SANDWICHES & BURGERS

Served with your choice of fries or seasonal veggies. Substitute house or caesar salad or soup for $2.

Dressings: IPA vinaigrette, caesar, bleu cheese, and green chile ranch

FALAFEL SLIDERS | 3 PER PLATE | $9
Green chile falafel sliders with tomato, red onion, tzatziki, and hummus and fries on the side.

SHORT RIB SLIDERS | 3 PER PLATE | $11
Beef short rib, crispy fried onion, and bleu cheese bechamel with fries on the side.

TARRAGON TURKEY | $9.5
Turkey breast, bacon, and gruyere with a tarragon mayo, greens, and tomato on ciabatta. 

REUBEN | $9
Corned beef, house-made sauerkraut, and thousand island dressing served on rye.

BOSQUE BURGER | $12.5
Kobe-style beef patty cooked to order, oatmeal stout and red chile bbq sauce, fried onions, bacon, and white cheddar on a kaiser roll.*

GREEN CHILE CHEESEBURGER | $12
Kobe-style beef patty cooked to order with muenster cheese and hot green chile on a kaiser roll.*

PRETZEL BRAT | $10
Our house-made green chile bratwurst on a grilled pretzel bun with spicy chipotle aioli. 

CUBANO | $11
Savory smoked ham and roasted pork shoulder with gruyere cheese, whole grain mustard, and pickles on a torta bun.* 

GRILLED CHEESE | $8
Fresh mozzarella, muenster cheese, green chile, tomato, and pretzel roll.

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BIG APPETITES

THAI-STYLE MUSSELS | $14.5
Mussels with a spicy coconut milk broth with ginger, garlic, jalapeños, and cilantro. Served with a baguette to sop up the juicy goodness.

FISH & CHIPS | $12 
Cod fillets with a Bosque IPA beer batter. Served with fries and a house-made jalapeño tartar sauce.
Add another 8oz fillet $5

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SALADS & SOUPS

Add turkey or bacon to any of our salads for $2.

ROASTED BEET SALAD | $9
Roasted beets, greens, and goat cheese with an IPA vinaigrette on the side.

CAESAR SALAD | $7
Baby kale and shaved Brussels sprouts dressed with house caesar and croutons.

HOUSE SALAD | $6
Mixed greens, cucumbers, tomatoes, and red peppers.

CAPRESE SALAD | $9
Fresh mozzarella, tomatoes, and basil leaves on a bed of greens with balsamic glaze.

GREEN CHILE PORK STEW | CUP $3.5 | BOWL $6.5

SOUP OF THE DAY | CUP $3.5 | BOWL $6.5
Please ask your server for our current offering.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

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HAPPY HOUR

SUNDAY - THURSDAY | 3 PM - 6 PM 

REGULARLY PRICED BEERS | $1 OFF

CHEESE & CHARCUTERIE | $13 

Assorted fine cheeses, cured meats, and house pickled goods. HH: $13 REG: $15
Without cured meats. HH: $10 REG: $12

JUMBO WINGS (3 STYLES) | $8
Asian, buffalo, or BBQ. Served with bleu cheese dressing, celery, and carrots. HH: $8 REG: $10

FALAFEL SLIDERS | 3 PER PLATE | $7
Green chile falafel sliders with tomato, red onion, tzatziki, and hummus and fries on the side. HH: $7 REG: $9

POMME FRITES | $3
Thick-cut fries tossed with garlic, sage, and thyme served with ketchup and tarragon-anchovy mayo. HH: $3 REG: $5

CHIPS & FIRE-ROASTED SALSA | $3
Tortilla chips and fire-roasted salsa. HH: $3 REG: $5

HUMMUS | $3
Traditional hummus served with pita and seasonal veggies. HH: $3 REG: $5
Add green chile $1

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Desserts

Please ask your server for today's offering.

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NON-ALCOHOLIC BEVERAGES

COFFEE | $2.5

SAN PELLIGRINO WATER AND FLAVORED SODAS | $2.5

ROOT BEER | $2.5

CREAM SODA | $2.5

COKE (BOTTLE, MEXICAN) | $2.5

DIET COKE (CAN) | $2.0

ICED TEA | $2.5